Deer Valley Magic! Sleeps 12, Pvt Hot Tub, Walk to Main St, DV Base!
Discover the best gluten-free restaurants that stand out for their commitment to safe, delicious gluten-free dining. Here are some of our stand-out favorites.
Yuki Yama Sushi - Offers a safe haven with an extensive gluten-free selection that includes creative rolls and flavorful appetizers. Exciting menu. This place is popular. Reservations recommended. GF
Silver Star Cafe – A personal favorite. This cafe offers a welcoming atmosphere and a menu with plenty of naturally gluten-free options like yogurt parfaits and fresh fruit plates. They also cater well to dietary requests, so feel free to inquire about substitutions or modifications for other breakfast items. Located over by Three Kings area, back side of the Park City golf course. They often have live music on their patio. GF
High West Distillery - The distillery's restaurant is not a dedicated gluten-free facility, so there is a risk of cross-contamination. Despite this, the restaurant's menu includes some delicious gluten-free options. Check the specific menu for your visit and ask the server to double-check with the kitchen for gluten ingredients. For happy hour, their whiskey is naturally gluten-free due to the distillation process, but all cocktails and food should still be confirmed for gluten-containing ingredients. GF
Five5eeds – Breakfast & lunch cafe. The menu includes specific gluten-free dishes and the ability to modify certain items to be gluten-free, such as making the egg and bacon sandwich on a gluten-free bun. Try the PC Superfood Grain Salad. The restaurant staff is known for being accommodating with special dietary needs. Substitutions and modifications are at the chef’s discretion and may incur a charge. It’s a little dive NOT on Main Street. Located over in the Snow Creek shopping center near Twisted Fern (also gluten-free friendly). GF
Harvest – Gluten-free friendly, offering multiple gluten-free and vegan options on its menu and being noted as a "celiac friendly" establishment by some sources. The restaurant is known for catering to those with dietary restrictions. Tiny little place at bottom of Main. Very popular. Get's crowded. A favorite. GF
Twisted Fern – Offers a creative, seasonal menu of New American cuisine that focuses on fresh, locally sourced, and minimally processed ingredients. Menu clearly labels which dishes are gluten-free, vegetarian, and vegan, making it easy to navigate. Popular dishes include the blackened octopus, pork chop, and chicken fried portobello, with options like elk, trout, scallops, and vegetarian burgers also available. A trendy place located in the Snow Creek Shopping Center, a strip mall that may be easy to overlook. (next to FiveSeeds - also gluten-free friendly).
Sammy's Bistro - Offers gluten-free options, including gluten-free buns and bread for an extra charge, and staff is trained to handle dietary restrictions. It is not a dedicated gluten-free facility, so it's crucial to inform your server about serious allergies to ensure proper handling, GF
Salt Box Eatery and Catering Kitchen - Located in Prospector Square, while not solely focused on gluten-free options, have knowledgeable staff who can modify dishes or recommend naturally gluten-free menu choices. Fresh & seasonal dishes from the 'Riverhorse on Main' Chef & Team. Patio is open weather permitting. Grab & go family meals as well as catering. Serving breakfast, lunch, and dinner daily. GF
The Eating Establishment - Breakfast all day. Located on Main Street caters to all dietary needs, including gluten-free, with delicious breakfast and lunch options. This gastro pub offers a warm, cozy atmosphere with rustic vibes and both indoor and outdoor seating and is known for its careful gluten-free accommodations, ensuring a safe and welcoming experience for those with gluten sensitivities. Beloved by three generations of locals and visitors alike. GF
Don Gallo - Popular Mexican restaurant centrally located on Park City main street. From main course to appetizers to desserts. Not strictly a gluten-free menu, but many gluten free friendly options. And accommodating staff.
Deer Valley Grocery Cafe – Offers their Deer Valley Turkey Chili as a gluten-free option, available through its Family Carry-Out and Snowshoe Tommy's menus. The chili is made without gluten and is served with toppings like cheddar cheese, sour cream, onions, and gluten-free tortilla chips. Great brunch place and is very scenic. Great option for a quick breakfast/brunch. They have grab and go options. GF
Fuego Bistro and Pizzeria in Park City offers a haven for pizza lovers, with both gluten-free crust options and the ability to substitute pasta for gluten-free alternatives. GF
501 on Main, another Park City favorite, boasts a comprehensive gluten-free menu encompassing starters, entrees, and delectable desserts. For sushi enthusiasts with gluten sensitivities, GF
Many other restaurants in both Park City and Deer Valley are happy to accommodate gluten-free requests. Establishments like 350 Main, a Park City staple, and Salt Box in Prospector Square, Deer Valley's casual counterpart, while not solely focused on gluten-free options, have knowledgeable staff who can modify dishes or recommend naturally gluten-free menu choices. GF
City Cakes Cafe: While not exclusively gluten-free, City Cakes Cafe offers a dedicated gluten-free bakery section with a good selection of pastries, cookies, and even cakes. They also have locations outside of Park City, so you might find them during your travels in Utah. GF
Park City Desserts & Coffee: This bakery offers a variety of gluten-free, vegan, and paleo options alongside their regular menu. Their selection might be more limited than Five5eeds, but it caters to a wider range of dietary needs. GF
While larger chains might offer standardized gluten-free options, venturing into the local Park City and Deer Valley culinary scene unlocks a treasure trove of hidden gems. The Bridge Cafe and Grill, conveniently located at the base of the Park City Town Lift, offers a variety of gluten-free breakfast items, perfect for fueling up before a day on the slopes. The Eating Establishment on Main Street caters to all dietary needs, including gluten-free, with delicious breakfast and lunch options. GF
Despite all these wonderful options, it's a good idea to stock your vacation rental with gluten-free snacks and breakfast items from any of Park City grocery stores. This allows for maximum convenience and in-between-fuel options or quick breakfasts on the go.
And while you're at it, the local grocery stores often have a dedicated gluten-free section with pre-packaged dessert items like cookies, brownies, and frozen treats. You're on vacation, indulge a little! GF
And don't forget the Deer Valley's Famous Turkey Chill. You can get it To-Go.
The gluten-free chili at Deer Valley Resort is known to be a hearty, southwestern-style turkey chili, thickened with rice flour and masa, which makes it a flavorful, warming meal. It is clearly labeled, and the staff is knowledgeable about the ingredients. While the recipe has been updated, traditional chili ingredients are often naturally gluten-free.
Deer Valley Turkey Chili: cheddar cheese, sour cream, red onion, tortilla chips. GF
Thankfully, Park City and Deer Valley are burgeoning culinary destinations that cater to diverse dietary needs. With a growing number of restaurants offering dedicated gluten-free menus and staff committed to accommodating dietary restrictions, travelers with gluten sensitivity can now plan a worry-free and delicious vacation in the heart of Utah's stunning Wasatch Mountains. So, pack your gear, research the culinary offerings, and get ready to experience a winter wonderland that caters to your taste buds as well as your adventurous spirit. GF
Five5eeds: This cafe takes the cake (or should we say "waffle"?) for dedicated gluten-free breakfast in Park City. Their entire menu is full of healthy and delicious options. They offer everything from breakfast burritos and avocado toast to pancakes and waffles made with alternative flours. They also offer a wide selection of freshly baked gluten-free pastry items, including muffins, scones, cookies, and even cakes. Customers consistently praise the quality and taste of their baked goods. GF
350 Main: While not solely gluten-free, 350 Main has a fantastic reputation for accommodating dietary restrictions. Their knowledgeable staff can modify many menu items to be gluten-free, including breakfast classics like eggs Benedict and omelets. GF
The Bridge Cafe and Grill: Located conveniently at the base of the Town Lift, this cafe offers a variety of breakfast options, including gluten-free pancakes, waffles, and breakfast sandwiches. GF
Harvest Cafe: This Australian-inspired cafe offers a warm and inviting atmosphere with a focus on fresh, local ingredients. While not exclusively gluten-free, their menu boasts extensive options that can be made gluten-free upon request. Popular gluten-free dinner choices include their flavorful curries and various protein bowls with alternative grains. It gets very crowded pretty much all the time, but worth the wait. GF
Fuego Bistro and Pizzeria: This Park City favorite is a haven for pizza lovers, with both gluten-free crust options and the ability to substitute pasta for gluten-free alternatives. They offer creative pizzas with delicious toppings, ensuring a satisfying and inclusive dining experience. GF
501 on Main: This restaurant caters to diverse dietary needs, including gluten-free. Their extensive menu features a dedicated gluten-free section with flavorful entrees like grilled salmon, roasted chicken, and various protein bowls. They also offer gluten-free dessert options. GF
350 Main: This Park City staple isn't solely focused on gluten-free options, but their knowledgeable staff is adept at catering to dietary restrictions. They can modify many menu items, including pasta dishes and protein entrees, to be gluten-free. GF
The Eating Establishment: Located on Main Street, this establishment offers a large menu with breakfast, lunch, and dinner options. While not exclusively gluten-free, they cater to various dietary needs. They have a good selection of breakfast items that can likely be modified or are naturally gluten-free (like omelets with specific fillings). Their knowledgeable staff can often modify dishes to be gluten-free, or you might find naturally gluten-free options like grilled fish or specific salads. GF
Silver Star Cafe: This cafe offers a welcoming atmosphere and a menu with plenty of naturally gluten-free options like yogurt parfaits and fresh fruit plates. They also cater well to dietary requests, so feel free to inquire about substitutions or modifications for other breakfast items. GF
Uinta Brewing makes two gluten free ales. One is the Free Form [Belgian-style] Blonde Ale, and the second is the Free Form IPA. Both are TRULY gluten free., as all ingredients are gluten free from the beginning of the brewing production process. GF
Uinta Brewing Company is a craft brewery founded in 1993 in Salt Lake City, Utah. The company produces a range of beers, naming them after Utah's cultural and natural icons.
IMPORTANT: Regardless of where you dine, please remember that communication is key: You should always inform your server about your dietary needs so they can help you select appropriate menu items and ensure proper preparation & handling. Bon-Apetit!