St. Patrick's Day 

Paint the Town Green! Lodging Near Old Town Park City for St. Patrick’s Day

As mid-March arrives and a crisp spring-break breeze sweeps through the Wasatch, Park City primes itself as the high-altitude emerald playground where "luck of the Irish" meets world-class alpine adventure. Whether you’re carving through legendary corduroy powder under brilliant blue skies or retreating to the fire-lit charm of an authentic pub, the town offers a fluid shift from daylight thrills to neon-lit nightlife.

Mornings are for hunting "pots of gold" on the slopes or trekking through the backcountry on festive snowshoe tours; however, once the sun dips behind the peaks, the energy shifts to Historic Main Street. Here, the mountain air echoes with bagpipes, live Celtic rock, and the rhythmic clink of pints. From family scavenger hunts at the resorts to high-octane late-night crawls, Park City delivers a celebration as vast as its views and as spirited as a local jig. Sláinte!

Where to Celebrate St. Patrick's Day in Park City, Utah?

Skip the I-80 canyon drive and the Salt Lake City crowds. If you're already in Park City for St. Patrick’s Day, you are in one of the best spots in Utah to celebrate. Traditionally speaking, between authentic Irish pubs, high-energy saloons, and "Irish-style" après-ski, there is plenty of green beer, festive libations, and corned beef to go around right on Historic Main Street.

Here is your guide to celebrating St. Patrick's Day in Park City like a local.

The Main Event: Flanagan’s on Main

If you want the most authentic experience, Flanagan’s on Main is the undisputed headquarters. It is a true Irish-owned pub that feels like a slice of Dublin in the Wasatch.

• The Food: They serve the "Holy Trinity" of Irish comfort food: Corned Beef & Cabbage, Shepherd’s Pie, and Bangers & Mash.

• The Vibe: Expect a lively, "shoulder-to-shoulder" atmosphere. They typically host live Irish music or DJs, giveaways, and plenty of Guinness pouring from the taps.

• Top Tip: It’s first-come, first-served on the holiday, and the line usually starts early. If you want a table for dinner, head there by mid-afternoon.

The Local Favorites: No Name Saloon & The Spur

For those who prefer a "mountain-town party" vibe over a traditional pub, these two Main Street staples are the places to be.

• No Name Saloon: Known for its eclectic decor and heated rooftop patio. On St. Patrick’s Day, the "No Name" turns into a sea of green. It’s the best spot to grab a Buffalo Burger and a green beer while watching the crowd on Main Street from above.

• The Spur Bar & Grill: If you want live music, The Spur is your best bet. They often feature local bands playing everything from rock to bluegrass (with a few Irish jigs thrown in for the holiday). Their whiskey selection is one of the best in town.

The High-End Après: Deer Valley & Pendry

St. Patrick’s Day falls during the height of spring skiing, and Park City’s resorts know how to celebrate on the mountain.

• The Vintage Room at St. Regis Deer Valley: This clear-roofed "après-ski cathedral" often hosts Irish-themed parties with DJs and festive cocktails (like the Irish Mule). It’s accessible via the Jordanelle gondola or the funicular.

• Après Pendry (Canyons Village): For a more modern, upscale vibe, head to Pendry. They typically offer Irish-inspired small bites and whiskey flights paired with mountain views.

Also Popular:

• The Downstairs: Known for its lively Beat Sessions, DJ Dirty Dave, and other live music events, perfect for a party atmosphere. 

Unique Local Treats

If you want to celebrate without the bar scene, check out these local gems:

• Tina’s Bakery - Hand-made Corned Beef Empanadas (a local seasonal favorite).

• Park City Coffee Roasters - The Shamrock Mocha or "Kiss Me I'm Irish" espressos.

• The Notch Pub (Samak) - A short drive toward the Uintas for a traditional Corned Beef dinner in a rugged, local setting.

Pro-Tips for a Fun Day of Sightseeing

1. Use the Free Bus: Don’t worry about parking or driving. Park City’s bus system is free and runs late, making it easy to get from Kimball Junction or your condo to Main Street.

2. Bring Your ID: Utah law is strict—even if you look 60, you will be scanned at the door of any "bar" (as opposed to a restaurant)

3. Dress for the Weather: March in Park City can be 50°F and sunny or a full-blown blizzard. Layers are your friend.

Recipe for a Festive Non-Alcoholic St. Patrick's Day Mocktail

For a festive St. Patrick's Day celebration, one of the most popular and visually striking options is the Sparkling Shamrock Fizz. It’s light, refreshing, and has a vibrant green hue that looks great in a glass without being overly sugary.

The Sparkling Shamrock Fizz (Kid-Friendly Version)

This 100% mocktail uses a blend of citrus and mint to create a "mojito-style" vibe that’s sophisticated enough for adults but fun for all ages.

Ingredients (Per Drink):

• 1 oz Fresh lime juice

• ½ oz Simple syrup (or honey)

• 4–5 Fresh mint leaves

• 4 oz Sparkling water or Club Soda

• 1 drop Green food coloring (optional, for that "shamrock" punch)

• Garnish: A lime wheel and a sprig of fresh mint

Instructions:

1. Muddle: Place the mint leaves and simple syrup in a glass. Gently press them with a spoon or muddler to release the mint oils.

2. Mix: Add the lime juice and a drop of green food coloring. Stir well.

3. Ice: Fill the glass with plenty of crushed ice.

4. Top: Pour the sparkling water over the ice and give it a gentle stir to combine the colors.

5. Finish: Garnish with a lime wheel and a sprig of mint.

Other Popular Variations

If you want something a bit different, here are three quick alternatives:

1. The "Pot of Gold" Punch: Mix pineapple juice, ginger ale, and a splash of lime juice. For a fun touch, rim the glass with edible gold sprinkles.

2. The Shamrock Float: A festive dessert-style drink made by adding a scoop of lime sherbet to a glass of lemon-lime soda (like Sprite or 7-Up).

3. Non-Alcoholic "Green Beer": If you’re at a party and want to look the part, simply add two drops of green food coloring to a chilled non-alcoholic light lager (like Athletic Brewing or Heineken 0.0).

Picture This! Imagine a Sparkling Shamrock Fizz mocktail on a rustic wooden bar top in Park City. The drink is a bright, translucent emerald green with bubbling sparkling water, served in a crystal highball glass filled with crushed ice. Fresh green mint leaves and a bright lime wheel garnish the top. In the background, there is a soft-focus, warm alpine lodge atmosphere with a glowing fireplace and a hint of a snow-covered mountain through a window. Natural afternoon sunlight catches the bubbles in the glass.  Sláinte!